Recipes | Reseptit

Luumu is all about learning to make it on your own (with our help, if needed). You can do it!

 
 

Savory | suolaista

Sweet | Makeista

Bread | Leipää

Cardamom | Kardemummaa

Soup | KeittoA

TEENY TINY CARDAMOM CAKES | MINIKARDEMUMMAKAKUT

Finnish-inspired mini-cakes flavored with cardamom and drizzled with a lemony icing.

 

SALMON BURGERS | LOHIPIHVIT

Finnish-inspired salmon patties that cook up quickly and are quite economical!

 
Korvapuusti Finnish Cardamom-Cinnamon Roll

CINNAMON-CARDAMOM ROLLS | KORVAPUUSTIT

A Finnish favorite! Like cinnamon rolls, but on their side — although honestly, so much better. Enjoy warm with coffee and good company!

 
Pulla Finnish Cardamom Braided Bread Loaf

Cardamom Bread | PULLA

A staple on the coffee table. Bursting with cardamom, this bread tastes even better than it looks (crazy, right?!).

 
Kardemummapikkuleivät Finnish Cardamom Cookies

Cardamom Cookies | Kardemummakeksit

I like to refer to these as friend-making cookies because everywhere I have brought them, I have ended the event with several new friends! These cookies are a big reason why I had the confidence to start this business, friends and friends-to-be just cannot seem to get enough of them!

 
Lohikeitto Finnish Salmon Root Vegetable Cream Soup

SALMON SOUP | LOHIKEITTO

This favorite is found all around Finland, especially during fall and winter. Root veggies and salmon (usually from the Norwegian Atlantic) combine with cream and a bit of dill to make this hearty and delicious soup.

 
Leipäjuusto Finnish Squeaky Bread Cheese.jpg

Squeaky Bread Cheese | LeipäJuusto

This quick and rich cheese is a host favorite in Finland. Typically topped with a spoonful of cloudberry jam and enjoyed with coffee.

 
Joulutorttu Finnish Christmas Prune Tart

CHRISTMAS TARTS | JOULUTORTTU

These pinwheel-shaped prune tarts are a seasonal favorite, but there is no reason that one couldn’t enjoy them year round! Best enjoyed with coffee or tea.

 
Ruisleipä Finnish Sourdough Rye Bread

SOurdough Rye Bread | rUISLEIPÄ

Small rolls that are perfect toasted, transformed into open-face sandwiches or simply enjoyed with butter. Dressed up or down, these are a Finnish classic.

 
Pannukakku Finnish Oven Pancake

Oven Pancake | Pannukakku

For a decadent breakfast or at any part of the day, really. Best topped with berries, jam, maple syrup, and/or whipped cream. Get creative and add some savory ingredients, if you’d like!

 

Cardamom Cold Brew | Kardemummajääkahvi

Like pulla dunked in coffee — all in one beverage!